Expert Perspectives on Dining Out and the Restaurant Industry
Play • 13 min

With the spotlight on restaurant vulnerabilities, how can Food and Dining adapt to everchanging customer needs and maintain competitive advantage? Take a listen to this clip from ADARA’s webinar. Sooho Choi, Publicis Sapient’s Global Head of Travel and Hospitality joined Ming Tsai, Author and Host of the television cooking show “Simply Ming” to explore how AI and data-driven solutions for ordering, payments, delivery and menu management are driving engagement, building loyalty and shaking up Food & Dining.

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