The Pastore Podcast
On New Food Technologies
Aug 23, 2019 · 49 min
Play episode

Dr. Pastore and Lexie discuss emerging foods in society today, including:

 

-The artificial sweetener allulose, how it’s made and why you should be mindful of dosages

 

-Plant-based “meats” such as the Impossible Burger & Beyond Meat, their protein quality and the downsides to how they are made & processed

 

-An up & coming plant-based protein source high in nutrients with a full amino acid profile known as duckweed

Search
Clear search
Close search
Google apps
Main menu