Chris Barnes sails the 110 foot 1851 Schooner America
Play • 1 hr 12 min

In this episode my guest host Andy Lamont talks with Chris Barnes on his Panama stopover about his 17 years of cruising adventures at sea. Chris's story is riveting from start to finish with tales of meteorites, bushfires, hurricanes and an adventure filled life on the ocean 

Chris started dinghy sailing when he was young on the Portsmouth Harbour in England and then crossed the Atlantic in 34 days from England to Barbados in the yacht 'Robert Spray' modelled on Josua Slocum's original design. Chris spent several years skippering yachts for various owners, including sailing the 110 foot Schooner 'America'. 'America' was built in 1851 and is the yacht The Americas Cup is named after.

Chris shares insights into the rise, demise and rise again of 'America' including a period where she was left to rot in a shed 50 years ago, before a full rebuild was commissioned to restore her to the full glory we know today. Chris tells a great story of Atlantic crossings, boat yard mishaps and doing up to 9 knots boat speed in 15 knots of wind in a yacht more than 150 years old. Chris's adventures continued to Africa and eventually Australia where tragedy struck his family, as summer temperatures hit 46 degrees celsius (115 F) as Australias "Black Saturday" bushfires swept through his new hometown taking his home and more than 200 lives that day.

Visit Ocean Sailing Podcast for offshore sailing opportunities and podcast extras and follow us on Facebook.

 

Mushroom Revival Podcast
Mushroom Revival Podcast
Alex Dorr and Lera Niemackl
Fungal Biotechnology & Natural Dyes - Ricky Cassini
Meet Michroma — an innovative startup from Indie Bio making natural food and cosmetic dyes from fungi! We are joined by co-founder Ricky Cassini, a young entrepreneur and newfound scientist to talk about Michroma's projects and how impactful this research and development is for industrial colorants. Ricky shares some intriguing insights to their process of working with filamentous fungi and how the team is optimizing their methods for a safe, effective and versatile dye. We also discuss the culture and the hurdles of being a biotechnology startup, followed by our two sense for fellow up and coming businesses. Prepare to be amazed once again at the practical applications of fungi in crevices of our day to day lives. . Ricky Cassini is the CEO and co-founder of Michroma, based in Argentina. The Michroma Team went through Indie Bio’s accelerator program and focuses on creating naturally derived colorants from fungi. *Topics covered* * Synthetic and natural dyes that are problematic for human health and/or the environment * Startup culture, specifically with biotech companies * Pigmented metabolites of fungi and how to induce them * Harvesting and application of fungal pigments * The science history of fungal pigments * The uniqueness of filamentous fungi as opposed to the yeast-like fungi currently used in fungal biotechnology *Show notes* * *Michroma's Website: https://michroma.co/ Medium Article: https://medium.com/indiebio-sf/michroma-reinventing-food-colors-3cc5ee99f92f
54 min
More episodes
Search
Clear search
Close search
Google apps
Main menu