Arts and Culture
More from Google
Add by RSS Feed
Get the Android app
Get the iOS app
Matt Wilson, Jim Salmon
Longtime Radio host Jim Salmon and Radio Producer Matt Wilson team up to talk grilling, BBQ and Craft Beer
Nov 4, 2021
Smoked Wings and Apple Dumplings
Jim and Matt are back! Jim serves up slow smoked chicken wings and an apple dumpling treat and Matt Brings in a sour beer package from Craft Beer Kings. Plus, Jim and Matt talk turkey for Thanksgiving.
1 hr 8 min
Oct 28, 2021
Buffalo Craft Beer Festival
Another Grill This on the Road! Matt Takes a trip to Buffalo to attend the New Yor State Craft Brewers Festival to talk to participants, brewers and vendors.
Oct 2, 2021
Peppers Take Two and Froth Brewing
Jim has another take peppers this time stuffed with cream cheese, bacon and shrimp. And Matt brings an arsenal of fruited sours from Froth Brewing.
1 hr 5 min
Sep 23, 2021
Beef Ribs and Mortalis Brewing
Talking salts. grils, and eating beef ribs. And we sample a variey of delicious fruited sours from Mortalis Brewing
1 hr 7 min
Sep 17, 2021
Home Brews and Bacon Wrapped Stuffed Jalapeños
Jim serves up some bacon wrapped stuffed jalapeno and some of his home brewed hard cider and raspberry wine. And...the unthinkable. Jim and Matt Break down and sample a pumpkin beer!
1 hr 11 min
Sep 10, 2021
Giant Cajun Shrimp
Jim and Matt Discuss some of the top steakhouses in the country and a very high end gass grill. And on the menu, canjun shrimp and a craft beer named after a famous artist.
1 hr 2 min
Sep 3, 2021
Five Onion Soup
Jim serves up Five onion Soup and Matt brings by a special canoli falvored beer!
1 hr 5 min
Aug 22, 2021
The Flour City Brewers Fest
Matt and Jim visit the Flour City Brewers Festival and speak to some of the participating craft brewers. We also speak with the man himself, John Urlaub, asbout the sucess of the festival.
Aug 12, 2021
Cajun Shrimp On The Barbi
Jim serves up some canjun grilled shrimp and we sample some craft beers from Warhorse Brewing..and a surprise beer all the way from Germany
Aug 4, 2021
Dutch Oven Pulled Pork
Anopther stellar meal paired with great beer! Jim makes some pullede pork cooked in a dutch oven and Matt brings the beer, including one of thier all time favorite porters.
Jul 27, 2021
Grill This Visits Rohrbach Brewing
Jim and Matt take the show on the road to Rohrbach Brewing on Buffalo Road to and speak with owner John Urlaub. They talk beer, festivals, and food!
Jul 20, 2021
Drink Like a Girl at Rising Storm
Jim and Matt are on the road again. This time they stop by Rising Storm Brewery and speak with owner Bill Blake. Kelly Guilfoyle from "Drink Like a Girl" also visits to talk about hosting the first post COVID craft beer festival in New York State on July 31st. Visit https://drinklikeagirl5k.com/ for more details.
Jul 9, 2021
Bacon and Pepper Jack Stuffed Mammoth Burgers
A straight up feast! Jim serves up burgers that the Gods would eat and Matt hit's home runs wih craft beers from Mortalis and Rising Storm
Jul 1, 2021
Sensational Side Dish
Jim prepares a side dish that is thought of as a winter dish.. but also pairs well with your summer BBQ. And Matt brings the beers including another knock your socks off stunner sour!
Jun 19, 2021
Nathan's All Beef Hotdogs and the Traeger Grill Story
Jim serves up Nathan's Original all beef hotdogs and tells us the the latest news about Traeger Grills. And Matt Brings a bunch of new craft beers to sample.
1 hr 2 min
Jun 10, 2021
Beef Fillets Wrapped in Bacon and The Holland Grill
Jim and Matt are at it again! Jim grills up some beef fillets wrapped in bacon and Matt Severs up a couples of sours and a stout. Plus we talk about a grill famous for not flaring fup...the Holland Grill
Jun 2, 2021
The Big Green Egg and Fried Chicken Livers
Jim and Matt talk about the popular Big Green Grill and Jim prepares fried chicken livers. We aslo sample more amazing craft beers.
May 27, 2021
Memorial Weekend Special-Smoked Alaskan Crab Legs
On this Memorial Day weekend eddition of Grill This, Jim serves up smoked Alaskan crab legs in a lemon buter and garlic sauce. Matt brings some new craft beers to the table, and the guys talk grills and Man Cave rules.
May 12, 2021
Pulled Brisket Sandwich and an Old Friend
Jim serves up delicious pulled brisket sandwiches and The Sauce Master himself Paul Guglielmo stops by. We talk sauce, beer BBQ and share some intersting stories.
1 hr 1 min
May 5, 2021
Low And Slow Cooked Pulled Pork
We Celibrate Cinco De Mayo the Grill This way! We discuss what Cinco De Mayo is actually about and Jim serves pulled pork shoulder that has been smoked for 14 hours. Also, We have a Modelo Mexican Cervesa and other craft beers...including one that surprises Jim!
Apr 29, 2021
A Craft Brewery that has taken New York City by storm is opening it's newest and biggest location in Geneva NY. We stop by to speak with one of the co-founders Kyle Hurst and Kelly Guilfoyle from Drink Like a Girl!
Apr 21, 2021
Jim uses a shortcut to make clams casino and Matt brings a local pilsner, a sour from New Jersey , and stout from California to sample on this episode of Grill This!
Apr 14, 2021
Jeff Ruby's Steakhouse-Tender Chuck Roast
We talk about how to tenderize even the toughest cuts of meat and Jim demonstates this with a tenderized chuck roast. And Jim tells us about his visit to Jack Ruby's Steakhouse in Nashville Tenesee. All while sambling a craft beer from one of the oldest brewers in Rochester NY!
Apr 7, 2021
Drink Like a Girl
Kelly Guilfoyle from drink like a girl stops by with award winning beer to sample. Plus, weJim's delicious beef ribs are on the menu!
Mar 31, 2021
Beef Burnt Ends
We sample BBQ beef burnt ends from Joes Kansas City BBQ, sample beer from Stoneyard Brewing and a beer sent courtesy of Craft Beer Kings. We also talk onions and spices
Mar 24, 2021
Lamb Chop Lollipops
Jim makes lamb chop loli's on the skillet. we talk ribs, and we sample beer from Rorbach and Three Heads
Mar 10, 2021
Marinated Beef Kabob
Jim prepares and samples a beef kabobs, we sample a variety of stouts and sours, and special guest Dennis Kirby defines what a beef clod is...and how to prepare it.
Mar 3, 2021
Episode 5-Italian Sausage in a Stout Marinade
This week we sample Craft Beer marinated Italian sausages , we talk Jalapeno Poppers and sample a pilzner from Colorado and other local craft beer
Feb 24, 2021
Bacon Wrapped Tenderloin
Jim cooks a bacon wraped tenderloin, we sample a porter and a stout, and we talk the best ways to dive in to the craft beer world.
Feb 17, 2021
Ribs and Home Brewing
Jim and Matt talk Ribs, home brewing, and beer pairing
1 hr 2 min
Feb 11, 2021
Air Fryers and "The Stall"
On this Episode, Jim and Matt sample a craft beer from Thin Man out of Buffalo called "Minkey Boodle" and talk air fryers. Also, Jim goes into the mail bag and explains the cooking term "The Stall".
Feb 4, 2021
Grill This! Episode 1
The debut episode of Grill This! Matt and Jim sample brisket cooked on Jim's brand new pellet grill, and they sample a stout beer from the Finger Lakes as well as a sour beer from Colorado.