Hypothangry | Dr. Vickie Bhatia
Play • 43 min

Hypothangry: Imagining a hypothetical confrontation, then playing out the fight you’d hypothetically have with that person inside your own brain. Fantasy fights are often conducted with loved ones or friends, but can occur with total strangers. (See: “hypothetically angry,” the cousin-once-removed of “rehearsing disaster.”) Today, licensed clinical psychologist and Whole30 Certified Coach Dr. Vickie Bhatia comes back to the podcast to unpack why we create hypothetical situations in our head and then get mad about them in real life. We’ll discuss how relationships, trauma, uncertainty, and judgment factor in; where anger really comes from and whether anger is helpful or harmful; the two most common triggers for hypothangry scenarios; and a plan for identifying, interrupting, and moving on gracefully from this behavior. 

Continue the conversation with me @melissau on Instagram. If you have a question for Dear Melissa or a topic idea for the show, leave me a voicemail at (321) 209-1480. Do the Thing is part of The Onward Project, a family of podcasts brought together by Gretchen Rubin—all about how to make your life better. Check out the other Onward Project podcasts—Happier with Gretchen RubinSide Hustle School, Happier in Hollywood, and Everything Happens with Kate Bowler . If you liked this episode, please subscribe, leave a 5-star review, and tell your friends to Do the Thing!

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The ChickPeeps Vegan Podcast
The ChickPeeps Vegan Podcast
Evanna Lynch
S3, Ep13: Fat Acceptance & Veganism with Jasmin Singer
This season of The ChickPeeps is brought to you by our friends at Vivo Life! Use our code 'chickpeeps10' to get 10% off your order at vivolife.com. In this episode Evy and Momo interview animal rights activist, author, speaker and actress, Jasmin Singer about fat acceptance and veganism. Jasmin is the co-founder of the award-winning podcast & nonprofit organisation, Our Hen House, former Senior Editor of VegNews, and is Director of Content and Partnerships at Kinder Beauty. Jasmin shares her journey of fat acceptance and notes the sizeism present in the vegan movement, giving us an insight into how we can be more mindful in our activism, as well as accepting ourselves exactly as we are. While you’re listening, please take a moment to check out the link to our sponsor. Not only are Vivo Life a great, vegan company, but their support also allows us to continue to produce The ChickPeeps for you! We love them and their products and we think you will too. Also in this episode… * Jasmin shares how her relationship to her body and the word fat has changed over time. * Is veganism sizeist? Jasmin shares the spectrum of her experiences being fat and thin within the vegan community. * The Plant Based “Diet” - we discuss the pressure on vegans to be in optimal health, and how the plant based movement often pushes diet culture on vegans as a way to promote the lifestyle. * Why it is vital for us to combat sizeism within our movement and liberate ourselves from oppressive mentalities. * How we can overcome our body image issues and fear of being judged for our bodies, to focus on being powerful activists for animals. * How to handle anti-vegan body-shaming trolls. * Jasmin explains her definition of healthy and how it has evolved to encompass how she feels, as much as how she looks. * Jasmin shares advice on how to love your body through each chapter of life. * Loving yourself and animals: we discuss the challenge of balancing one’s personal and public callings, making time for self care as well as showing up for animals. * Jasmin shares what hobbies she enjoys to de-stress and stay sane! * Jasmin discusses her new book, The VegNews Guide to Being a Fabulous Vegan. Links: Follow Jasmin on Instagram and Twitter. Our Hen House Podcast Jasmin’s new book The VegNews Guide to Being a Fabulous Vegan Jasmin’s first book Always Too Much and Never Enough Size-inclusive fashion brand Compassion Co Encompass Essays: Pursuing Racial Equity in Animal Advocacy Get In Touch: Bonus Content: ChickPeeps Patreon Instagram: @ChickPeepsPod Facebook: @ChickPeepsPodcast
53 min
The Clip Out
The Clip Out
theclipout.com
190: Cody Rigsby Featured in New GM Commercial plus our interview with Angelo Poli
John Mills joins us to discuss Bank Of America's new target price for Peloton. Cody Rigsby is featured in the new GM commercial. Alex Toussaint is going to be featured on the Today Show. Peloton Prophet says stacked classes are coming (probably between the time we record and the time we release the episode). Peloton removes "Stop The Steal" hashtags. Peloton has sent out surveys asking about Heart Rate Zone training. Jess Sims was (kinda but maybe not really) featured on Live with Kelly & Ryan. E Online has an article about what jobs Peloton instructors had before Peloton. Page Six has pics of Peloton instructors at their fittest. Huffington Post talks to Kristen McGee about morning workouts. Allure talks to Ally Love about her make-up routine. Well + Good sits down with Becs Gentry about fitness journaling. Peloton's International Managing Director Kevin Cornils is interviewed by Tech Round. Runners World has tips from Matt Wilpers. Tonal is a great addition to your workout routine. The new contestant on The Bachelor loves his Peloton. The White House is trying to figure out how to handle Joe Biden's Peloton. 2 Chainz raps about Peloton. Tom's Guide writes about the new Bowflex treadmill. New Artist Collaborations with Miley Cyrus and Tiesto. There's a new drop at the boutique but...what happened to free shipping? All this plus our interview with Angelo Poli! Love the show? Subscribe, rate, review, and share! Here’s How » Join The Clip Out community today: theclipout.com The Clip Out Facebook The Clip Out Twitter The Clip Out Instagram
1 hr 58 min
Healthy Hormones for Women Podcast
Healthy Hormones for Women Podcast
Samantha Gladish: Online Nutritionist, Weight Loss Coach and Hormone Fixer-
136: Tips, Strategies and Real Talk on Life, Health, Beauty and Business to Kickstart 2021
Where’s a good place to start to kick off the New Year? Set great intentions and connect to what moves the needle. Listen in as I share a few words on health, beauty, life, and business. You can find all the info and links about this episode at https://holisticwellness.ca/episode136. Topics Discussed in this Episode: * Life * Health * Beauty * Business Key Takeaways: * Hydration is key for beautiful skin. * Being in nature soothes the soul. * Healthy fat is your friend. * Movement helps to connect you with your body and intuition. * Growing and scaling a business takes risks and trusting the unknown. * Sleep is the cornerstone of health. If you’re not sleeping, you’re not healing. * Align with your human design for more ease and flow. * Nothing is an emergency. Slow the f*** down. * Sugar, gluten, and dairy -- the three biggest inflammatory culprits. * Anxiety, overwhelm, fear -- your breath can do wonders here. * Oil cleansing is the go-to for beautiful, bright skin. * Essential oils are plant magic and so healing. * Nutrition, sleep, stress, supplements, your relationships, sex life, your creative outlet -- all of these play important roles in your health and your healing. * Sex is amazing for your sex hormones and for lowering cortisol. * Healthy boundaries are essential for your self-care. * Whatever it is you want to achieve with your health or business, you can’t do it alone. * Mistakes and failures are always lessons in learning. * Your gut and intuition know best. * We all play a role in the health of our planet and we all must do our part. * It’s actions over thinking. It’s your actions that are going to bring results. Action Steps: * Focus on hydration when you want to optimize the health and beauty of your skin. * Go for walks and spend more time in nature. * Make sure to include healthy fat in your diet. * If you’re looking to connect more deeply with your body, bring in more movement to your day. * Learn to take risks and work your trust muscle in business. * Don’t neglect sleep and set healthy boundaries around it. Get into a healthy routine in terms of when you go to bed and when you wake up, and keep to that routine even on weekends. * Know your human design and learn more about it. * Stop rushing through things all the time. * Eliminate sugar, gluten, and dairy from your diet. Or at least minimize your intake. * Do breathwork. * Go for oil cleansing. * Use essential oils. * Recognize the importance of your relationships and having a creative outlet for your health and healing. * Make time for sex. * Eat more vegetables. * Build your team of people around your health and business. Hire experts and find your support network to help you grow. * Reframe how you see your failures and your mistakes, and never give up based on what has happened in the past. * Trust what your instincts are telling you. * Stop waiting. There’s no perfect time to launch your business or wear that bathing suit or whatever it is you tell yourself. Go and do it now. * Reduce. Re-use. Recycle. * Detox yourself from unhealthy relationships. * Lean into your fears. Your fears are lessons. Don’t avoid them. * Lead with love. Samantha said: “I don’t always know the answers. I don’t always know exactly how things are going to work out. I just know that I’m going to show up in full integrity and authenticity, and show up for my community and do my best work, and trust that it’s going to work out.” “Nutrition, sleep, stress, supplements, your relationships, sex life, your creative output… No one magic bullet that is going to magically fix you. It is all of these things.” Thanks for listening! Important Announcements: Sign up for our newsletter at holisticwellness.ca/newsletter! And don’t forget to connect with me over on Instagram, @holisticwellnessfoodie. Let me know if there’s anything you’d love for me to expand on. It would also mean so much if you would leave us a rating or a review at any podcast platform that you’re listening to us on. Links to things I talk about in the show: * myBodyGraphs’ free Human Design BodyGraph service * Save 20% off Energybits Spirulina and Chlorella at energybits.com. Use the code HEALTHYHORMONES. * Save 15% off ALL Organifi products at organifishop.com. Check out the NEW Organifi Harmony Women's Hormone Balancing Blend. Use the code HEALTHYHORMONES. * Check out CANPREV products across Canadian Health Food Stores and online at Natures-Source.ca - I personally LOVE their MYCO10 and Collagen powder. They’re great to add to smoothies and elixirs. Also, check out their product ADRENAL CHILL for supporting the adrenal glands and helping your body better adapt to stress. * Head to your local health food store and check out some amazing products from Garden of Life. Two products mentioned in today's episode - Garden of Life Plant Iron and Herbs and their vegan vitamin D3 spray. Where you can find me: Samantha’s Facebook Samantha’s Instagram Samantha’s Website Samantha’s Twitter Healthy Hormones for Women Podcast Private Community on Facebook How you can work with me: * 6-Week Healthy Hormones for Women Intensive - Get 60% off when you enroll today! * Healing & Dealing with Hashi’s
47 min
The PCOS Nutritionist Podcast
The PCOS Nutritionist Podcast
Clare Goodwin
Answering your questions about getting pregnant and fertility with PCOS: Book Q&A
This episode will be my last podcast episode of 2020! I can’t believe we’re already at the end of the year - it’s been a looooong one to say the least! Now you may remember that I released my book about a month ago (I know I keep talking about it, I’m still so excited!). I’ve had some really awesome feedback already but I know that many of you have had follow up questions - and some of you haven’t bought the book yet but have some questions about it! The book covers all things from what PCOS actually is to actually getting pregnant with PCOS and everything in between! Getting pregnant with PCOS is not just a matter of having intercourse and hoping it happens. We need to make sure we tackle that root cause first and foremost but also we need to make sure that we have all of those ‘fertile ingredients’ there so we can actually get pregnant! So if you’ve been thinking about getting the book or have it and have some follow up questions, definitely have a listen to this episode! The hard thing about a book is we can’t bounce information back and forth, so hopefully this episode can help to give you some further guidance. I’ll also be covering a few important things about The PCOS Protocol over the Christmas and new year period so be sure to listen for that if you've been thinking about joining us to work on your PCOS. *This episode is for you if:* * You’re actively / thinking of trying to conceive * You are thinking of ordering my book * You want to know whether the book covers general PCOS information that could be helpful for you * You want to know about cycle tracking, OPKs, pregnancy complications, hormonal birth control and more *Some things we cover in this episode:* * Who the book is useful for * What the book covers * Charting your cycles * Your fertile window * What if your LH is low? * Whether getting a period means if you’re ovulating * Whether if you can have “severe” or “mild” pcos * OPKs and why they don’t work for women with PCOS * Hormonal Birth Control * Insulin and your fertility *Resources and References:* * *My Book: Getting Pregnant with PCOS* *Links to our programs:* * *The PCOS Protocol* * *Eggducated*
35 min
PLANTSTRONG
PLANTSTRONG
Rip Esselstyn
Ep. 3: The Chef's Garden - A Veritable Wonderland of Vegetables
Recently, we were introduced to a produce farm just outside Cleveland, Ohio, and quickly learned that this longstanding family-run business is as passionate about growing vegetables as we are about eating them. So we flew to the Chef's Garden farm, so we could film this magical visit and let you experience it firsthand with us. The Chef's Garden has been delivering specialty products with optimum shelf life, quality, flavor, and nutrition direct from the farm to the world's most discriminating chefs for over 30 years. This vast playground of vegetables is also host to the Culinary Vegetable Institute, which provides the world’s most forward-thinking and creative chefs with a place to exchange knowledge, experiment with new ideas, and discover cooking and growing techniques using the canvas of the most flavorful, colorful and nutritious vegetables on the planet. While there, we learned so much about regenerative farming—what it is, what it means for our future, and why we should care. Farmer Lee and Bob's passion was contagious and we are excited to share it with you. Their mission, through their beautiful growing techniques, is to deliver the freshest, most nutrient-dense, tasty vegetables directly to your door, and as Farmer Lee says, "Healthy soil makes healthy vegetables, which makes healthy people." We're proud to support this family farm and hope you will too. Join us for our Mystery Valentines Day Dinner for two complete with fresh produce delivered directly to your door from The Chef's Garden. Episode and PLANTSTRONG Resources: * Chef's Garden Website and Social Channels * Join our Mystery Valentines Day Dinner with Chef's Garden - All the Ingredients Delivered Directly to Your Door. * PLANTSTRONG Challenge Starts January 9th, 2021 * PLANTSTRONG Foods - Order your favorites! * PLANTSTRONG Meal Planner - Discover the easy way to eat PLANTSTRONG * Rescue 10X Program * Theme Music for Episode
52 min
Plant Proof -  Evidence based nutrition
Plant Proof - Evidence based nutrition
Plant Based Nutrition & Inspirational Stories
The future of protein with Founder and CEO of Food Frontier
In *Episode 115* I sit back down with Thomas King, the Founder and CEO of Food Frontier, a not for profit organisation that is helping build* the future of protein in Australia*. *In this episode we cover:* * Findings from a new report food Frontier performed on the healthfulness of Plant Based Meats * Cellular agriculture - what it is, how it works and companies in this space in Australia. * Why growth of these industries is important - the problems they are solving. * How these industries have changed in the past few years including - for example new legislation in Singapore which will see the first cellular agriculture products on shelves available to consumers. * And much more *Resources:* * If you enjoy this topic you will also want to listen to Episode #109 with Bruce Friedrich * Food Frontier reports * Supporting Food Frontier * Food Frontier on Instagram * Food Frontier on Twitter * Cellular agriculture companies in Australia: * A few of the Australian companies in this space - Vow, Change Foods, Heuros & Cass materials * Perhaps the largest cellular agriculture company in the world - Memphis Meats *My Book:* My book is coming out early 2021 published with Penguin - I cannot wait to share with you. In the lead up the launch I am going to share information about the title, cover, ways to win a copy, live event dates, free e-books etc. Register your email here so I can keep you up to date. *Want to support the show?* The single best way you can support the show is by leaving a review on Apple podcast app - it only takes a few minutes and would be much appreciated. Thanks in advance. *Simon Hill, Nutritionist, Sports Physiotherapist * Creator of Plantproof.com and host of the Plant Proof Podcast Connect with me on Instagram and Twitter
1 hr 17 min
The Plant Based News Podcast
The Plant Based News Podcast
Plant Based News
Transfarmation Project: how to end animal agriculture. Interview w/ Rashmit Arora | Episode 54
This week's guest is a researcher (agricultural economics) and food economist for the global animal rights powerhouse Mercy For Animals, his role focuses on managing the Transfarmation Project . The Transfarmation Project offers an avenue for farmers to participate in this rebuilding, to become a part of the solution and leave the problem behind. Their mission is to support farmers in transitioning out of animal agriculture and into growing crops used for plant-based products. The result: a better future for farmers and their families, for consumers, for animals, and for the planet. The transFARMation project is one of the most important campaigns of our time. In this week's episode we discussed: 2:00: Discovering the vegan lifestyle 5:52: Childhood relationship with food and animals 9:45: Adapting to difference in culture from India to the U.S 14:00: Religion, Spiritualism and animal rights 15:15: India, Dairy and factory farming 19:30: Can we ethically farm animals? 23:30: Transfarmation, helping farmers transition to Plant Based Agriculture 31:55: Can animal farmers escape animal agriculture? 36:00: The work of Transfarmation, Goals and successes 40:00: Are animal farmers just a product of the system? 42:20: Our relationship with profit in the plant based food system 43:50: Should we boycott the likes of Oatly for scaling up? 47:25: Can farmers increase profit switching from animal agriculture to arable farming? 52:12: Plausibility of creating a tool for profit projection of transition to arable farming? 57:00: Do farmers love animals? 59:25: Stranded on a desert island Find out more about Rashmits work at https://thetransfarmationproject.org/#about And https://www.linkedin.com/in/rashmitarora/ Presented by Robbie Lockie | Edited by Phil Marriott -------------------------------------------------------------------------------------------------- Listen on other platforms Spotify: open.spotify.com/show/1aNLxA27mZQeIOzCUCPKd5 iTunes: podcasts.apple.com/gb/podcast/the-…st/id1255981965 -------------------------------------------------------------------------------------------------- REVIEW/SHARE ⠀⠀⠀⠀⠀⠀⠀ If you enjoyed the episode and have a spare 1-2 minutes please leave a review on iTunes so the Plant Based News podcast ranks higher and becomes more discoverable for other listeners. If you have any friends that would benefit from listening to this episode or any of the other Plant Based News podcast episodes, please share.
1 hr 2 min
Ordinary Vegan Podcast
Ordinary Vegan Podcast
Nancy Montuori
Ordinary Vegan Podcast #93-Raising Vegan Children Safely with Pediatrician Reshma Shah
It is more and more common for parents to discuss raising vegan children. But, is a plant-based diet nutritionally adequate for kids? Today we ask an expert. Reshma Shah, MD, is a board-certified pediatrician and clinical instructor at Stanford University of Medicine. Along with her colleague, Brenda Davis, RD, they are the authors of a new book called "Nourish: The Definitive Plant-Based Nutrition Guide for Families." The book answers many of the common questions that often worry parents about raising vegan children. Podcast #93 will answer all the critical questions and misconceptions about plant-based food and children along with: * Nutrition specifics for every stage of childhood * The best plant-based milk for babies and toddlers * Is soy safe for children * Protein requirements for kids of all ages * How parents can get their children excited about eating healthy foods * Most reliable sources of vitamin B12 and Vitamin D * Avoiding food anxiety * Strategies to follow to help a child meet their calcium needs * Tips and strategies for transitioning to plant-based eating Thanks to Dr. Shah for sharing her expertise on raising vegan children with the Ordinary Vegan community. You can find Dr. Reshma Shah on Instagram and buy her book "Nourish: The Definitive Plant-Based Nutrition Guide for Families" on Amazon. Thanks to Ordinary Vegan Organic CBD oil from hemp for sponsoring today’s podcast. You can find my organic vegan CBD products made from hemp on my website. If you have any questions about how CBD may help you, don't hesitate to reach out to me at questions@ordinaryvegan.net. For recipes and inspiration, follow me on Instagram @ordinaryvegan and join our fun Facebook group and community. Sign up here so you don't miss any of Ordinary Vegan's podcasts or recipes. Are you looking for a no fuss simple plant-based recipe book? You can purchase my book “The Easy Five-Ingredient Vegan Cookbook” here. If you find these conversations valuable, there are many ways you can support this podcast. You can leave a review on Apple Podcasts or Spotify and share the podcast with your friends via social media. Please stay safe, healthy, and always follow your bliss.
37 min
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