When the lockdown started earlier this year, farmers, bakers and makers were left with lots of food and drink on their hands that should have gone to the bars and restaurants that had just shut. To help them out, Samuel Levie (chef and sausage maker) set up Support Locals, a delivery service for connecting producers with the people in their neighbourhood. Samuel joins Danny to discuss local food systems and the best way to support the food culture growing around you.

Useful Links

Support Locals

https://www.supportlocals.nl/

Brandt en Levie

https://www.brandtenlevie.nl/

Samuel Levie

https://samuellevie.nl/

Põhjala Beer

https://pohjalabeer.com/

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