A2#05 Gastronomie et consommation alimentaire
Play • 50 min

⭐ To make the most of this podcast, transcript and language activities are available on my website www.explorefrench.com

⭐ In this A2-level podcast I will talk about gastronomy and French people’s habits when it comes to eating and buying food. We will see how to savour a meal and we’ll speak about markets and supermarkets in France. We will practise the imperative, we will see how to express your opinion, and we will review the vocabulary related to the five senses and sense organs, as well as adverbs of intensity such as “little, quite, rather, very, much”, among many other things.

⭐ In the first part of this podcast I will speak French only, and in the second part I will translate and explain everything I said in English. 

⭐ Contents: 1/ La gastronomie française 2/ La dégustation d’un plat (1) 3/ La dégustation d’un plat (2) 4/ Les sens, les saveurs et les textures 5/ Les habitudes des Français à table 6/ La consommation alimentaire des Français 7/ les Supermarchés 8/ Le marché de Rungis

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