Creating a Culture of Innovation with Jameel Burkett, Burkett Restaurant Equipment And Supply
Play • 33 min
Visionary leaders chart a course to the C-suite with layovers in multiple departments, creating a culture of innovation throughout their organization along the way. Jason chats with Jameel Burkett, president and CEO of Burkett Restaurant Equipment & Supply in Toledo, OH, about supporting the pursuit of growth and learning, giving back to the industry through association advocacy, and revitalizing his family business amidst a global crisis. His passion for the food service supply industry is palpable, but he admits it wasn't always so. Like many next-generation owners, Jameel didn't think the family biz would satisfy his entrepreneurial aspirations. Twenty years later, he leads in an environment where the "intrapreneurial" spirit thrives.

Jameel believes in the pursuit of growth and learning beyond Burkett. He returned to school in 2012 to complete his master's degree and further honed his leadership skills with Vistage executive coaching. It's his membership in FEDA, however, that has provided the most support, especially as the hospitality industry bore the brunt of COVID's many challenges. "I wouldn't be where I am today if it wasn't for all the great people in our industry that took me under their wing when I was a young guy coming out of college, wanting to conquer the world."


The Hard Thing About Hard Things - by Ben Horowitz






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Distribution Talk is produced by The Distribution Team, a consulting services firm dedicated to helping wholesale distribution clients remove barriers to profitability, generate wealth and achieve personal goals.   

This episode was edited & mixed by The Creative Impostor Studios. 

Special thanks to our sponsor for this episode: INxSQL Distribution Software, integrated distribution ERP software designed for the wholesale and distribution industry.

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