Today is the Day
Today is the Day
Feb 23, 2020
Bonus Episode 3: How To Make Culinary Nutrition Part of Everyday Eating
Play • 21 min
Season 2 of the Today Is The Day Podcast is on its way, but to tide you over until then we have a special bonus episode to share a taste of our new course called Everyday Culinary Nutrition. This bite-sized episode of the Today Is The Day Podcast, “Making Culinary Nutrition Part of Your Everyday Life”, is now available on your favourite podcast platforms. Learn more about Everyday Culinary Nutrition at CulinaryNutrition.com/Culinary   SHOW NOTES: http://culinarynutrition.com/podcast COURSE DETAILS: http://culinarynutrition.com/culinary   Today's episode covers: The little things Meghan and Josh do every day to make cooking from scratch manageable in their busy lives. A recent big life decision that is changing the way Meghan and Josh eat. The number of recipes you really need in your arsenal. The food items Meghan and Josh have completely stopped buying. The challenge with grocery shopping that keeps them up at night. Meghan and Josh's roles in the home for cooking and meal prepping, and how they have refined and streamlined their cooking processes.
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