From Cask Cartel, this is The Cartel Hour.

AnCnoc is made by the Knockdhu Distillery, in the picturesque village of Knock in Aberdeenshire. We chat with distiller manager Gordon Bruce about the old school distilling techniques, water sourcing, how to correctly judge PPM of peat, and more. If you’re a scotch fan and you’ve never heard of AnCnoc, spoiler: they make absolutely exquisite single malt.

Here is a list of what we drank. Click to purchase any of these spirits:

AnCnoc 12 Year Single Malt

http://bit.ly/AnCnoc12

AnCnoc 18 Year Single Malt 

http://bit.ly/AnCnoc18

AnCnoc Rascan Peated Single Malt

http://bit.ly/AnCnocRascan

All AnCnoc Products:

http://bit.ly/AllAnCnoc

You can learn more about AnCnoc here:

https://ancnoc.com/

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Thank you everyone for listening and remember to always drink responsibly and in good company.